Kenxin Bread Bakery Tunnel Oven for Commercial Baking Solutions

Customization: Available
After-sales Service: 24h Online
Warranty: 1 Year

Product Description

Basic Information

UsageBiscuit, Cake, Pizza, Bread
Power SourceElectric
Timing DeviceWith Timing Device
TypeOven
Voltage380V
MaterialStainless Steel
KeywordsTunnel Oven
OriginChina
Production Capacity1000 pieces/Year

Product Description

Tunnel Oven Overview

High Efficiency Tunnel Oven

Large capacity, high efficiency, labor-saving tunnel oven featuring top and bottom fire separated temperature control. Speed is fully adjustable to accommodate diverse baking needs.

Key Advantages

  • Continuous baking with large capacity and easy operation.
  • Intelligent PLC controls for precise baking time and temperature.
  • Gas combustion proportional or switch type options.
  • Power options available in electricity, LPG, or diesel.
  • Automatic refueling and limit switch in transmission system.
  • Imported insulation for superior thermal retention and energy saving.
  • Gas/electric leakage protection and power failure safety systems.
Tunnel Oven Details
Baking Process 1
Baking Process 2

Main Production Lines

Hamburger Production Line
Product 1
Product 2
Product 3
Product 4
Product 5
Product 6

Technical Parameters

Production Capacity2000–20000 pieces/hour
Electrical ComponentsSchneider
PLC and HMISiemens
MotorSEW
Frequency ConverterMitsubishi

Automatic Baguette Production Line

Baguette Line Overview
Baguette Detail 1
Baguette Detail 2
Baguette Detail 3

Company Profile

Company Workshop

Founded in 2010, our company is a premier manufacturing enterprise specializing in bakery food machinery. We provide comprehensive solutions including program planning, equipment research and development, manufacturing, installation, and after-sales service.

With over a decade of innovation, we have established professional teams for technology, R&D, and production. Our product range includes continuous automatic proofing systems, hamburger production equipment, egg tart production lines, and milk aroma slice production lines, all known for their excellent performance.

Team Work
Factory View
Equipment
Machinery
Workshop

Certifications & Shipping

Certifications Packaging & Shipping

Frequently Asked Questions

Q1: Are you a factory or a trading company? A: We are a professional manufacturing factory located in Hubei Province, China, specializing in automated bakery equipment.
Q2: What materials are your products made of? A: Our products are constructed using high-quality food-grade materials including stainless steel, aluminum steel, and food-grade aluminum.
Q3: Can I customize the production line size and layout? A: Yes, we provide full customization services. We can design the equipment structure and dimensions to perfectly fit your factory layout and specific production requirements.
Q4: What power options are available for the tunnel oven? A: You can choose from electric, LPG (Liquid Petroleum Gas), or diesel power sources depending on your local energy availability and costs.
Q5: Which brands of electrical components do you use? A: To ensure stability and reliability, we use world-class components such as Siemens PLC/HMI, Schneider electrical parts, SEW motors, and Mitsubishi frequency converters.
Q6: How can I get a detailed quotation for my project? A: Please provide your specific capacity requirements, product types, and available factory space. We will customize a technical solution and provide an accurate price quote based on your needs.

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