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| Customization: | Available |
|---|---|
| Application: | Chemical industry, Energy & Mining, Food & Beverage Factory |
| Capacity: | 500 L/hr |
Vacuum concentration is a process of heating materials under reduced pressure, causing rapid evaporation and vaporization of water. By continuously eliminating the secondary steam generated, the product concentration increases until it reaches the required levels. The Double effect vacuum thickener is ideally suited for concentration, distillation, and recovery of organic solvents in pharmaceutical, food, and chemical industries.
| Type | MK-SJN-500 | MK-SJN-1000 | MK-SJN-1500 | MK-SJN-2000 | MK-SJN-3000 |
|---|---|---|---|---|---|
| Evaporation (kg/h) | 600 | 1200 | 1700 | 2100 | 3100 |
| Steam Pressure (MPa) | 0.09 | 0.09 | 0.09 | 0.09 | 0.09 |
| Steam Consumption (kg/h) | 250 | 500 | 750 | 1000 | 1500 |
| One effect temp (ºC) | 80~90 | 80~90 | 80~90 | 80~90 | 80~90 |
| Second effect temp (ºC) | 55~70 | 55~70 | 55~70 | 55~70 | 55~70 |
| One effect vacuum (MPa) | -0.06 | -0.06 | -0.06 | -0.06 | -0.06 |
| Second effect vacuum (MPa) | -0.08 | -0.08 | -0.08 | -0.08 | -0.08 |
| Water consumption (t/h) | 6 | 12 | 15 | 18 | 20 |












Coden Kitchen