Coden Kitchen
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Multi-Function Juice / Dairy / Bone Concentration Production Line
The Concentration Production Line is widely used in the field of beverage, food, dairy, pharmaceutical, and chemical processing industries. It is designed to efficiently evaporate water from liquids such as juice and dairy products.
Widely used in candy, cakes, drinks, juice, jam, candied fruit, dairy products, and canned food processing. It is also suitable for pharmaceutical and chemical industries for material disinfection, heating, hot melting, pre-cooking, and enrichment.
| Model | 50L - 1000L (Customizable) | Heating Source | Steam or Electricity |
| Inner Design Pressure | -0.1Mpa | Jacket Design Pressure | 0.35Mpa |
| Motor Power | 0.75KW (Varies by size) | Voltage | 380V / 50Hz |
| Material | SUS304 / SUS316L | Stirring Speed | 20-50 n/min |
Wall-Scraping Agitator: Uses a rotating scraper to ensure the liquid is heated evenly, avoiding scorching and carbonization.
Vacuum Concentration: Reduces boiling temperature to protect the original taste, color, and nutritional value of the material.
💠 Packing: Machines are wrapped in plastic film and packed in sturdy wooden cases or as requested.
💠 Delivery: Stock items ship in 3-5 days. Non-stock customized equipment requires approximately 25 days.
💠 Testing: Each unit undergoes a rigorous trial run before delivery to ensure functional stability.
