Coden Kitchen
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The feed is transported to the inside of the chicken coop via a main feed line conveyor system in the lower part of the storage tower, and the feed is transported separately to the individual distribution lines via hoppers. State-of-the-art storage systems ensure that feed is not easily contaminated and transport systems avoid loss of feed during transport.
After the hopper receives the dropped feed in the tee pipe, the feed is transported to the individual feed trays through the hot-dip galvanized pipe through the motor on the feed line, and the level sensor at the tail senses the amount of feed to avoid feed overflow.
The chicken drinking water system in the chicken coop has been treated at the front end of the coop by a filter/doser system, ensuring that the quality of the water does not make the flock sick.
The professional ventilation system is composed of an air intake window and a negative pressure fan. It provides different ventilation times according to chicken ages and solar terms. Combined with the Cooling Pad, it controls temperature and humidity to reduce cluster mortality in hot areas.
The environmental control system is the core part of automation. It ensures that less experienced farmers can adjust the coop environment based on preset expert parameters. The Lighting System promotes growth by simulating sunlight to increase vitality.
| Category | Standard Specifications |
|---|---|
| Raising Quantity | 10,000 - 30,000 Chickens |
| Feed to Meat Ratio | 1.8kg : 1kg |
| Equipment Life | 8 Years |
| Manure Cleaning | Auto / Manual |
| Mortality Rate | 3% |
| Initial Farming Cost | 1.3 - 1.5 USD / Chicken |
| Epidemic Prevention | Excellent |
